The Gin Sling

by Paul Reeves
Mix up an elegant gin sling cocktail in a flash with our simple recipe. Garnish with rosemary and lemon and try topping up with pine soda for a fresh twist.
  • 50ml The Barracks Gin
  • 20ml lemon juice
  • 15ml sugar syrup
  • 2 dashes Angostura bitters
  • ice
  • tonic water and soda water, or pine soda, to taste
  • rosemary sprig and lemon wedge, to garnish
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